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5 Camp Coffee Makers, Ranked by All the Metrics That Matter

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If you’ve been following Terradrift for any length of time, you know how we feel about coffee. (We really, really love it.) And while we have our preferred methods of making it at home, the best ways to make coffee when camping sometimes look a little different. Mostly because we don’t have access to things like electricity, induction cooktops and a ton of space in our backpacks.

But fear not! There are still many ways to prepare a stellar cup of coffee when you’re camping or backpacking. Watch the video to get the full run-down, then read on for a breakdown of weight and ease-of-use. Drink up!



BioLite Kettlepot

5 Ways to Brew Coffee Camping and Backpacking

  • French Press: We like a good French press like the GSI Outdoors Java Press because it lets us really taste the oils and depth of flavors in the coffee. This campground coffee maker is best for camping with a group of people, though. It’s a bit large and heavy for backpacking.
  • Pour-Over: Small, light, and perfect for a quality cup for one (or one at a time), a pour-over like the MiiR Pourigami Collapsible Pour Over can be used with a paper filter for easy cleanup.
  • Multifunctional: For a stronger, more espresso-like cup, the Aeropress Go makes up to two small, strong shots at a time, to which you can add water for an Americano-style serving if you desire. It handily packs up in an easy-to-go package.
  • Stovetop Espresso: For the strongest coffee we’ve ever enjoyed outdoors, the GSI Mini Espresso is available in 1-cup and 4-cup varieties and very closely resembles A Bialetti Moka pot espresso maker in form and function, but is lighter and built for camping excursions.
  • Instant: Instant coffee is rarely palatable (you may know this if you saw our review of store bought instant coffees), but it’s a staple of ultralight backpackers. So if you’re gonna drink instant, upgrade to a better formula. This article highlights 4 instant coffees that don’t suck, but Alpine Start tastes waaay better than the stuff from the coffee aisle at Kroger. Our favorite is the Alpine Start Dirty Chai Latte.

GSI Mini Espresso

Our Favorite Coffee to Brew Outdoors: By Flavor

  1. GSI Mini Espresso: We like our coffee dark and this is as dark and espresso-like as it gets. For flavor, this is our favorite campground coffee maker.
  2. Aeropress Go: The second darkest cup goes to the Aeropress, which makes it our second fave, cause we like it strong. Camping with coffee never tasted so good.
  3. GSI Outdoors Java Press: Rich in flavor and best for a group of friends, this was a solid contender. The French Press delivers a full bodied cup of coffee.
  4. Alpine Start Original Blend: So much better than Starbucks instant, this instant blend is great when you just want something quick when camping or want something light with no cleanup when backpacking.
  5. MiiR Pourigami Collapsible Pour Over: Yeah, this one came in last, but only because we like our coffee a little stronger. It’s still a quality option for a more traditional cup of camp pour over coffee. But if you’re into pour overs, check out these 3 Collapsible Pour-Over Coffee Filters for Your Next Camping Trip.

Alpine Start Original Blend Instant Coffee

The Lightest Coffee Making Methods for Backpacking

  1. Alpine Start Original Blend: It’s instant. That means it weighs virtually nothing (.11 oz per pack).
  2. MiiR Pourigami Collapsible Pour Over: The collapsible filter weighs in at a little heavier than plastic or silicone filters, but it’s solid and should last a lifetime. Paper filters make for easier cleanup, but when backpacking, you’ll have to pack it out.
  3. Aeropress Go: At 5.5 oz (pared down to only the essentials) weight isn’t too big of an issue with this one, though takes up a lot more space in your backpack than the pour over.
  4. GSI Mini Espresso: Getting heavy! Without the protective case, this device is 10 oz.
  5. GSI Outdoors Java Press: Heavy. Don’t take this backpacking (it’s best for car camping). But if you love French press coffee, there’s always the GSI Personal Java Press, which still weighs 10.7 oz. Another great all-in-one solution for car camping (and hotels) is this kit we reviewed from Pakt.

Aeropress Go coffee maker and accessories.
Aeropress Go

Post-Coffee Cleanup, Ranked

  1. Alpine Start Original Blend: It’s instant. No cleanup required.
  2. MiiR Pourigami Collapsible Pour Over: Just toss the paper filter and you’re good to go!
  3. Aeropress Go: Literally just pop out the puck and you’re done. Too easy.
  4. GSI Mini Espresso: Let it cool for a few minutes, then disassemble and dump out the puck. It’ll take a little rinsing, but not much.
  5. GSI Outdoors Java Press: This one takes a lot of rinsing, another reason it’s best for car-camping where there’s running water nearby.

MiiR Pourigami pour-over assembled.
Sea 2 Summit Frontier Ultralight Collapsible Pour Over

Leave No Trace (Pack it In, Pack it Out)

But what are you supposed to do with coffee grounds after you’ve imbibed your fill from your favorite coffee-making device? That depends. If car camping, there are likely trashcans nearby. Toss your grounds and filters in there and rinse your device in a utility sink if it’s available (or under a spigot–that’s usually fine). If, however, you’re backpacking or camping in the backcountry with no garbage bags or running water, disposing of coffee waste can be a little trickier.

If you’re packin’ instant, congratulations: All you have to do is pack out the trash. For any other methods, disposal will depend on your surroundings. If you’re in a forested area or wilderness where you can easily dig a cat hole (a 6″-8″ hole usually used for toileting purposes…) then the general consensus is that it’s OK to dump your coffee grounds in that. You should, however, pack out any paper filters used as they will take a while to break down, especially if an animal digs it up after you vacate the premises.

Another disposal option that’s generally viewed as acceptable is to scatter your grounds over a large area. This is best done in a forested setting where clumps of coffee grounds won’t be visible to other people on the trail (after all, we all want to feel like the only person who’s walked the trail that day). Grounds scattered over rock or desert are not only an eyesore but attract animals. If you are in rocky or deserty terrain, dump your grounds into a plastic bag (leave it open for a while to give them a chance to dry out if you can) and pack them out. In fact, packing out your grounds is never a bad idea and suggested by many outdoor pros.

Remember, the general rule of thumb is to leave no trace that you were ever there to begin with.


The 5 Best Ways to Brew Coffee While Camping: Bottom Line

Sure, we can share our favorite ways to brew coffee outdoors while camping or backpacking (including this handheld espresso maker from Wacaco we reviewed), but it really comes down to taste, doesn’t it? Everyone has their own preference when it comes to our beloved caffeine bean, but we hope we offered a few ideas, a few new methods to try, and some guidance to help you make your perfect cup. And if we missed your favorite (don’t say it’s cowboy coffee…) let us know in the comments below! So drink up. And wander on.

Want more coffee-related ideas? Watch us make a full-blown cappuccino at the campground in this video and see our comparison of two portable espresso makers.

Watch the video version of this article on YouTube

Author

  • Alisha McDarris

    Alisha is a freelance outdoor journalist and photographer based in Ogden, UT. She loves backpacking, hiking, mountain biking, kayaking and snowboarding (even though she's terrible at it). She’s also pretty sure she’s addicted to coffee. alishamcdarris.com